1: Revenue Analyst
EDUCATION & EXPERIENCE:
A minimum of BA Degree in Marketing, Hotel Management/Hospitality/Management/Human Resources Management/ Customer and Client Relations/Revenue Management, Financial Mnagement /Public Administration or any other business-related fields with two years experience in a big scale catering instutes or hotel Services.
N.B.: Age limit: 18 – 35 years old.
Please bring your 8th grade or Birth certificate and 1 photo when you come to apply
2: Chef De Partie
EDUCATION & EXPERIENCE:
A Minimum of College Diploma/10+3//Level III Certificate in Certificate in Food preparation/Foreign Dish Cooking/ Ethiopian Cultural Food Preparation/ Confectionery, Baking and Pastry Making catering institute /TVET/College/University with a Minimum of five years relevant experience at a big scale catering production unit or 4/5 star Hotel.
3: Commis
EDUCATION & EXPERIENCE:
A Minimum of Level 10+2/Level II Certificate in Food Preparation/ Kitchen Operation / Foreign Dish Cooking/ Ethiopian Cultural Food Preparation /*Confectionery/*Baking and Pastry or any related field of study from recognized TVET/ College/ Institute with a minimum of two years related experience in a big scale catering instutes or hotel Services.
N.B.: Age limit: 18 – 35 years old.
4: SECURITY OFFICER (Female Applicant Only)
EDUCATION & EXPERIENCE:
A Minimum of 12th/10th grade Complete per the old /new curriculum with a minimum of three years experience from known organization as security officer, police, military services areas.
N.B. : Age limit: 18 – 35 years old
5: CCTV SURVEILLANCE OFFICER
EDUCATION & EXPERIENCE:
A Minimum of Diploma/10+3/ Level III Certificate from a recognized College in Police Management /Crime Investigation/Computer Sceince/ IT/Information Technology Support Service/Hard ware & Network Servicing or related Field of studies with a minimum of two years CCTV relevant experience
N.B.: Age limit: 18 – 35 years old.
6: SUPERVISOR PUBLIC AREA
EDUCATION & EXPERIENCE:
BA Degree in Hotel management/Food and Beverage Service/ Hotel Management/ Restaurant Management/Hotels and Tourism Management /Cooperative Business management /Property Management Management/Management/Marketing Management or any related field of study from a recognized TVET/College/university with a minimum of 6 years’ work experience on similar areas at catering production/Operation/front desk/office area.
OR
A Minimum of College Diploma/10+3//Level III Certificate in Hospitality Management/ Business Managenet/ Business Adminstration/ management/Hotel and Restaurant Management /Customer Relations Manament/ Hotel Managements or any related fields from a recognized TVET/College/university with a minimum of 8 years relevant experience
N.B.:
- Age limit: 18 – 35 years old.
- Please bring your 8th Grade or Birth Certificate and 1 photo when you come to apply.
Location: Ethiopian Skylight Hotel Human Resources Office
Closing Date: December 27, 2023
How to Apply:
CONTACT/APPLICATION INFORMATION:
If you’re interested, please submit your application to Ethiopian Skylight Hotel Human Resources Office on or before December 27, 2023.
Thank you for your interest, and we look forward to hearing from you.
N.B. Please bring your 8th Grade or Birth Certificate and 1 photo when you come to apply.
