Position: Lab Technician
Requirements
- Bachelor’s degree in Food Science, Food Engineering, or a related field.
- Proficiency in English (written and spoken).
- Strong attention to detail and organizational skills.
- Familiarity with laboratory safety protocols.
- Ability to work independently and as part of a team
Details
As a Lab Technician, you’ll be responsible for performing essential tasks within our laboratory. Your attention to detail, technical expertise, and commitment to quality will contribute directly to our success.
Responsibilities:
- Regularly inspect and maintain laboratory equipment, including analytical instruments, balances, and centrifuges.
- Perform routine calibrations to ensure accurate measurements.
- Troubleshoot equipment issues and coordinate repairs when necessary.
- Monitor inventory levels of consumables (chemicals, reagents, glassware) and laboratory supplies.
- Assist in restocking supplies promptly to avoid disruptions during experiments.
- Collaborate with procurement to order necessary items.
- Prepare solutions, media, and reagents as needed for experiments.
- Ensure compliance with safety guidelines and best practices.
- Contribute to a positive and collaborative laboratory environment.
Location: Addis Ababa
Expiration date: Jul 31, 2024
How To Apply:
Interested applicants can apply online at https://www.dereja.com/jobs/female_junior_accountantpuratos_ethiopia_food_industries_s.c2024-07-08_11:45:47
Please note that only candidates who fulfill the specified requirements will be contacted.
